How to send money to 175 countries globally with Paysend
Millions of people use Paysend to send, receive and request money at any time and with anyone worldwide.
With features such as low fixed fees on money transfers, competitive exchange rates, and the ability to receive instant international payments, Paysend is changing how communities globally manage their money internationally.
That is why we’re excited to announce that our users can make payments in local currency using 119 currencies to 175 payout countries. Millions around the globe will now have the freedom and flexibility to manage their finances through Paysend’s easy-to-use app.
Follow these simple steps to send money online to 175 countries quickly, securely and affordably:
- Download the Paysend app or visit our website online
- Click Sign Up
- Enter your mobile phone number, beginning with the country code
- Enter the 5-digit SMS security code sent to your mobile phone.
- Fill out all mandatory fields (First Name, Last Name, Date of Birth, Email)
Enter your residential address in your country of registration
For more information, click here.
Najnowsze posty
If you’re living gluten-free — whether due to coeliac disease, gluten intolerance or simply personal choice — Mexican food might just be your new best friend. Gluten-free Mexican food includes traditional dishes made with corn-based ingredients like corn tortillas (not flour ones), tamales, rice, beans, grilled meats, fresh salsas, guacamole and slow-cooked stews. When made with care and authentic ingredients, many Mexican dishes are naturally gluten-free and packed with bold, vibrant flavour.
Indian food is loved around the world for its bold spices, comforting curries and rich textures. But if you're dairy intolerant or lactose sensitive, some traditional dishes can feel off-limits — especially when ingredients like ghee, cream, yoghurt and paneer take centre stage. Thankfully, dairy-free Indian food is not only possible — it’s delicious. Many popular dishes like chana masala, aloo gobi, dal tadka, vegetable biryani and roti are naturally dairy-free or can easily be adapted. With a few smart swaps, you can enjoy all the flavour of Indian cuisine without the dairy.
If you move away from home, it’s often the little things that stay with you — the comforting smell of spices in a warm kitchen, or the first bite of a dish that reminds you of family and celebration. Food has a way of connecting us to where we come from, even when we’re far away.
For many people living abroad, staying connected means more than just a phone call — it’s the small rituals that bring comfort, like cooking a familiar meal or helping out back home when you can. Whether it’s a recipe passed down through generations or a quick money transfer to support family, those gestures keep us close.